Strict regulation and careful selection of organic olives make this extra virgin oil a little gem. The olives undergo skillful and rapid processing: storage is of very short duration, with olives being transferred from the tree to the press within a few hours. Organic Extra Virgin Olive Oil has a fruity, intense and balanced flavor. Excellent for dressing salads and crudités as well as in roasts, soups, pasta dishes, side dishes and stewed fish.

1 bottle 0.75 l.

"Superior category Olive Oil obtained directly from organically farmed olives and solely by mechanical means".

STORAGE METHOD: Store in a cool, dry place, away from light and heat sources.